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Barbequed and cooked with cashew nuts, butter, cream and wine
A Persian dish, sweet, sour and hot dish with lentil
Marinated, barbequed and cooked with cashew nuts in a tomato based special masala sauce.
A real curry, heartily, rich flavoursome with medium spiciness. Popular dish in Kashmir region of India.
Cooked with fresh onions, green peppers, green chilli, coriander and tomato. First cooked when the british empire was in India, a very popular dish in the UK
Cooked with Spanish ,Medium spiced.
Hot and Hottest dish from South India.
A traditional north Indian dish cooked with various green herbs, fresh tomato, ginger and garlic
Cooked with cashew nuts in a very mild creamy sauce.